Sweet Treats
Dolci
Pastry Chef: Samantha Lewis
Tiramisu
Italian lady fingers soaked in espresso and liqueurs layered with marsala, mascarpone cream and cocoa
Crème Brûlée
Classic vanilla bean custard
Torta di Formaggio
A new flavor each day
Cioccolato Italiano
Flourless chocolate cake served with vanilla gelato, sour cherries marinated in brandy and chocolate sauce
Gelato e Sorbetto
Gelato: Chocolate, Vanilla and Hazelnut
Sorbetto: Lemon, Mango Passionfruit, Strawberry Mint
Affogato al Café o all’Amarena
Vanilla bean gelato drowned in espresso OR Turkish sour cherries marinated in brandy
Bocconi di Dolci
A sampling of three desserts chosen by our pastry chef
Tartufi di Cioccolato
Rich dark chocolate and Irish cream truffles
Panna Cotta
Italian sweetened cream dessert with hints of lemon, infused with strawberry puree
Biscotto della Casa
Five house made double chocolate cookies packaged “to go”
ALL INGREDIENTS MAY NOT BE LISTED FOR EACH DISH. GUESTS WITH FOOD ALLERGIES OR OTHER DIETARY CONCERNS SHOULD PLEASE INFORM THEIR SERVER PRIOR TO ORDERING